French Silk Pie in a Jar
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - French Silk Pie in a Jar

1. 1 c. butter, softened -
2. 3 c. powdered sugar -
3. 1 c. chocolate chips, melted -
4. 2 tsp. pure vanilla extract -
5. 1/4 c. plain Greek yogurt -
6. 1 box shortbread cookies, crushed, plus more crumbs for garnish -
7. Whipped cream, for topping -
8. Chocolate shavings, for topping -

How to cook deliciously - French Silk Pie in a Jar

1. Stage

In a large bowl using a hand mixer or in the bowl of a stand mixer using the whisk attachment, cream butter and powdered sugar. Add chocolate, vanilla and Greek yogurt and continue beating until mixture is light and fluffy, 3 to 5 minutes.

2. Stage

Transfer mixture to a piping bag.

3. Stage

Assemble pies: Among four 6-oz. mason jars, add a layer of shortbread crumbles. Pipe a layer of French Silk mixture, then top with another layer of shortbread crumbles. Repeat until almost to the top of the jar, then refrigerate 1 hour.

4. Stage

Top with whipped cream, more shortbread crumbs and shaved chocolate and serve.