Ingredients for - Chocolate Pickles
1.
2 c. pickle chips
3.
1 tsp. coconut oil
4.
1 c. chocolate chips, melted
How to cook deliciously - Chocolate Pickles
1 . Stage
In a large bowl, toss pickle chips with sugar until fully coated. Move to macerate in the refrigerator for 10 minutes.
2 . Stage
Remove from refrigerator and pat dry with paper towels.
3 . Stage
Mix coconut oil into melted chocolate until fully incorporated. Dunk the pickles halfway in the chocolate, then place back on baking sheet and sprinkle with sea salt.
4 . Stage
Place in the refrigerator to harden for 10 more minutes. Serve.
Recipe information
Cooking:
10 min.
Servings per container:
1
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