Recipe information
Ingredients for - Bacon Brussels Sprout Skewers
How to cook deliciously - Bacon Brussels Sprout Skewers
1. Stage
Preheat oven to 400 degrees F. Place a metal rack inside a large baking pan.
2. Stage
On a skewer, pierce one end of a strip of bacon. Pierce and place a brussels sprout on top of the bacon, then pierce the same strip bacon again (to top the brussels sprout) to form a weave. Repeat with two to three more brussels sprouts, depending on the size of your skewers. Repeat to finish the rest of the bacon and brussels sprouts.
3. Stage
Place on baking sheet and roast for 20 to 25 minutes, until bacon is slightly charred.
4. Stage
Sprinkle with salt and pepper before serving.