Ingredients for - Bacon Brussels Sprout Skewers
1.
1 lb. Brussels sprouts
2.
1 lb. packages thick-cut bacon
How to cook deliciously - Bacon Brussels Sprout Skewers
1 . Stage
Preheat oven to 400 degrees F. Place a metal rack inside a large baking pan.
2 . Stage
On a skewer, pierce one end of a strip of bacon. Pierce and place a brussels sprout on top of the bacon, then pierce the same strip bacon again (to top the brussels sprout) to form a weave. Repeat with two to three more brussels sprouts, depending on the size of your skewers. Repeat to finish the rest of the bacon and brussels sprouts.
3 . Stage
Place on baking sheet and roast for 20 to 25 minutes, until bacon is slightly charred.
4 . Stage
Sprinkle with salt and pepper before serving.
Recipe information
Cooking:
5 min.
Servings per container:
1
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