Ingredients for - Roasted Garlic Scalloped Potatoes
1.
Creamy potato with roasted garlic soup 1 (19 ounce) can
How to cook deliciously - Roasted Garlic Scalloped Potatoes
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
In a blender combine soup, cream, thyme and pepper; process until smooth. Spread a thin layer of the mixture on the bottom of a 9x13 inch casserole dish. Layer potatoes with cheese, ending with potatoes and reserving 1/2 cup cheese. Pour soup mixture over potatoes and sprinkle with remaining cheese.
3 . Stage
Bake in preheated oven for 70 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
8
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