Ingredients for - Rainbow Spaghetti

1. 6 Ziploc bags
2. 1 lb. spaghetti, cooked
3. Food coloring (we used 6)
4. 1 c. Water, Divided
5. 3 tbsp. butter, melted
6. 1/3 c. freshly grated Parmesan
7. Kosher salt
8. Freshly ground black pepper

How to cook deliciously - Rainbow Spaghetti

1 . Stage

Place 2 tbsp water into each ziplock back (we used 6 for 6 different colors). Add 10 drops gel food coloring to each bag.

2 . Stage

Divide the spaghetti into the 6 different bags. Shake until they are coated in their colors.

3 . Stage

Remove each pasta individually from ziplock bag and rinse with cold water. Combine in a large bowl and toss together with butter and parm. Season with salt and pepper and serve.