Ingredients for - Reuben Pickle Bites
2.
2 tbsp. low-sugar ketchup
3.
1 tbsp. sweet pickle relish
4.
3/4 tsp. prepared horseradish
5.
1/2 tsp. fresh lemon juice
6.
1/4 tsp. Worcestershire sauce
9.
2 c. pickle chips, drained
10.
4 oz. thinly sliced corned beef
11.
3 oz. thinly sliced Swiss
12.
1/4 c. sauerkraut
How to cook deliciously - Reuben Pickle Bites
1 . Stage
Make the dressing: In a small bowl, whisk together mayonnaise, ketchup, pickle relish, horseradish, lemon juice, and Worcestershire. Season with salt and pepper.
2 . Stage
Arrange half the pickle chips on a platter. Top with sliced corned beef, Swiss, sauerkraut, and drizzle with dressing. Close the bites with remaining half of pickles and a toothpick.
Recipe information
Cooking:
15 min.
Servings per container:
4
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