Ingredients for - Bacon Brie Crescent Wreath
1.
2 (8-oz ) tubes Crescent rolls
2.
1/3 c. cranberry sauce
3.
1 12-oz wheel of brie, cut into cubes
4.
8 slices bacon, cooked and crumbled
8.
Chopped parsley, for garnish (optional)
How to cook deliciously - Bacon Brie Crescent Wreath
1 . Stage
Preheat oven to 375°. Line a large baking sheet with parchment paper. Unroll crescent rolls, separating each triangle. Arrange in a sunburst pattern, with pointed ends of the triangles facing outward (the base of the triangles should overlap).
2 . Stage
Spread cranberry sauce on dough. Top with brie and bacon. Fold triangle tips over filling and tuck under base to secure.
3 . Stage
In a small bowl, whisk egg. Brush top of dough with egg and sprinkle with salt and pepper. Bake until dough is golden 15 to 20 minutes. Garnish with parsley if desired and serve.
Recipe information
Cooking:
15 min.
Servings per container:
6
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