Grandma's Drop Sugar Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
48
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Source:

Ingredients for - Grandma's Drop Sugar Cookies

1. White sugar - 2 cups
2. Butter, softened - 2 cups
3. All-purpose flour - 3 cups
4. Coconut flakes - 1 cup
5. Vanilla extract - 1 teaspoon
6. Salt - 1 teaspoon
7. Baking soda - ½ teaspoon

How to cook deliciously - Grandma's Drop Sugar Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Mix flour, coconut flakes, vanilla extract, salt, and baking soda into creamed butter mixture until dough is smooth. Spoon dough onto a baking sheet.

3. Stage

Bake in the preheated oven until edges of cookies are lightly browned, about 10 minutes.