Recipe information
Ingredients for - Gravy Without Drippings
2. 1/2 large onion, finely chopped -
5. 1 tsp. chopped fresh sage -
8. 2 to 3 c. low-sodium chicken broth -
How to cook deliciously - Gravy Without Drippings
1. Stage
In a medium saucepan over medium heat, melt butter. Add onion and cook until soft, 5 minutes, then stir in garlic and cook until fragrant, 1 minute more. Stir in flour and herbs and cook for 1 minute, then gradually whisk in 2 cups broth.
2. Stage
Bring mixture to a boil, then reduce heat slightly and simmer until thickened, about 5 minutes. If the gravy is too thick, add more broth.
3. Stage
Season gravy with salt and pepper to taste before serving.
