Name: Canadian Sharp Cheddar Cheese Spread
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Cream cheese - 1 (8 ounce) package; Cold pack aged sharp Cheddar cheese (such as MacLaren's Imperial Sharp Cold Pack Cheddar Cheese product) - 1 (8 ounce) container; Finely chopped red onion - ¼ cup; Worcestershire sauce - 1 tablespoon; Freshly ground black pepper - 2 teaspoons; Paprika - 1 teaspoon; Hot sauce, or to taste - 1 dash

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Canadian Sharp Cheddar Cheese Spread

1. Cream cheese - 1 (8 ounce) package

2. Cold pack aged sharp Cheddar cheese (such as MacLaren's Imperial Sharp Cold Pack Cheddar Cheese product) - 1 (8 ounce) container

3. Finely chopped red onion - ¼ cup

4. Worcestershire sauce - 1 tablespoon

5. Freshly ground black pepper - 2 teaspoons

6. Paprika - 1 teaspoon

7. Hot sauce, or to taste - 1 dash

How to cook deliciously - Canadian Sharp Cheddar Cheese Spread

1. Stage

Place cream cheese and cold pack Cheddar cheese in a microwave-safe bowl; slice cheese into chunks with a knife. Microwave cheese in 30-second intervals on high just until softened, stirring between intervals.

2. Stage

Stir red onion, Worcestershire sauce, black pepper, paprika, and hot sauce into cheese mixture with a fork until evenly combined; spoon into an airtight container and refrigerate, 8 hours to overnight.

3. Stage

Remove cheese spread from refrigerator about 30 minutes before serving.