Ingredients for - Basted Eggs
5.
Flaky sea salt, or to taste 1 pinch
How to cook deliciously - Basted Eggs
1 . Stage
Melt butter in a medium nonstick skillet over medium heat. Carefully crack eggs into the skillet and let cook until whites have almost set, about 1 minute. Dotdash Meredith Food Studios
2 . Stage
Add water, cover skillet with a lid or cookie sheet, reduce heat to medium-low. Dotdash Meredith Food Studios
3 . Stage
Let cook until whites have set, yolks are still runny, and some of white has set over yolk, 1 to 2 more minutes. Remove lid and transfer eggs to a serving plate. Garnish with pepper and flaky salt, if desired. Serve immediately.
Recipe information
Cooking:
5 min.
Servings per container:
1
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