Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake)
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:

Ingredients for - Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake)

1. Milk - 4 cups
2. White sugar - 3 cups
3. Cornmeal - 1 ½ cups
4. Eggs - 3
5. Unsalted butter - 2 tablespoons
6. All-purpose flour - 2 tablespoons
7. Baking powder - 1 tablespoon

How to cook deliciously - Bolo Facil de Fuba Cremoso (Easy Creamy Cornmeal Cake)

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch cake pan.

2. Stage

Combine milk, sugar, cornmeal, eggs, butter, all-purpose flour, and baking powder in a blender; mix until very smooth, about 5 minutes. Pour into the prepared cake pan.

3. Stage

Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 45 minutes. Let cool before cutting and serving.