Cauliflower Toast
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Cauliflower Toast

1. 1 medium head cauliflower -
2. 1 large egg -
3. 1/2 c. shredded cheddar -
4. 1 tsp. garlic powder -
5. Kosher salt -
6. Freshly ground black pepper -

How to cook deliciously - Cauliflower Toast

1. Stage

Preheat oven to 425º and line a baking sheet with parchment paper. Finely grate cauliflower and transfer to a large bowl. Microwave on high, 8 minutes. Drain thoroughly with paper towels or a cheesecloth until mixture is dry.

2. Stage

Add egg, cheddar, and garlic powder to cauliflower bowl and season with salt and pepper. Mix until combined.

3. Stage

Form cauliflower into toast shapes on prepared baking sheet and bake until golden, 18 to 20 minutes.

4. Stage

Transfer to a plate and top with desired toppings, like mashed avocado, a fried egg, or bacon, lettuce and tomato.