Ingredients for - Mini Cheesecakes
How to cook deliciously - Mini Cheesecakes
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Line two 24-cup miniature muffin tins with paper liners.
2 . Stage
Crush vanilla wafers. Place 1/2 teaspoon of crushed vanilla wafers into each paper cup.
3 . Stage
Beat cream cheese, sugar, eggs, and vanilla in a mixing bowl until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.
4 . Stage
Bake in the preheated oven for 15 minutes until the cheesecake is set. Cool. Top with a teaspoonful of cherry pie filling.
Recipe information
Cooking:
30 min.
Servings per container:
48
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