Recipe information
Ingredients for - Mini Cheesecakes
How to cook deliciously - Mini Cheesecakes
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Line two 24-cup miniature muffin tins with paper liners.
2. Stage
Crush vanilla wafers. Place 1/2 teaspoon of crushed vanilla wafers into each paper cup.
3. Stage
Beat cream cheese, sugar, eggs, and vanilla in a mixing bowl until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.
4. Stage
Bake in the preheated oven for 15 minutes until the cheesecake is set. Cool. Top with a teaspoonful of cherry pie filling.
