Recipe information
Ingredients for - Irish Coffee with Dutch Whipped Cream
How to cook deliciously - Irish Coffee with Dutch Whipped Cream
1. Stage
With an electric mixer, whip cream with cocoa and confectioners' sugar until just stiff. Fill a mug with 1 cup coffee. Add 1 tbsp. brown sugar and 1 ounce whiskey. Stir until sugar dissolves. Top with a dollop of whipped cream. Repeat with 3 more mugs. Dust with cocoa before serving.