Ingredients for - Creamy Chicken & Rice Soup
3.
2 large carrots, sliced into rounds
4.
2 stalks celery, thinly sliced
6.
1 tbsp. fresh thyme leaves, plus more for garnish
13.
1 c. wild rice
How to cook deliciously - Creamy Chicken & Rice Soup
1 . Stage
In a large pot or Dutch oven, melt butter. Add onion, carrots, and celery. Cook, stirring, until vegetables are tender and liquid has evaporated, 6 minutes. Add chicken and cook until golden, 10 minutes, then add thyme and garlic and stir until fragrant, 1 minute. Season generously with salt and pepper.
2 . Stage
Add flour and whisk until golden, 1 minute. Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through.
Recipe information
Servings per container:
1
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