Ingredients for - Roast Potatoes

1. Red potatoes, cut into quarters 2 pounds
2. Vegetable oil 2 tablespoons
3. Salt 1 teaspoon
4. Freshly ground black pepper ½ teaspoon
5. Dried rosemary, crushed ½ teaspoon

How to cook deliciously - Roast Potatoes

1 . Stage

Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated. Dotdash Meredith Food Studios

3 . Stage

Spread out potatoes in a single layer. Dotdash Meredith Food Studios

4 . Stage

Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm. Dotdash Meredith Food Studios

5 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS