Name: Jelly Worms
Prep time: 20 min
Cook time: 20 min
Yield: 5
Ingredients: 50 flexible straws -; 7 oz. package strawberry Jell-O mix -; 3 packages unflavored gelatin -; 3 c. boiling water -; 3/4 c. heavy cream -; crushed oreos, for serving -

Ingredients for - Jelly Worms

1. 50 flexible straws

2. 7 oz. package strawberry Jell-O mix

3. 3 packages unflavored gelatin

4. 3 c. boiling water

5. 3/4 c. heavy cream

6. crushed oreos, for serving

How to cook deliciously - Jelly Worms

1 . Stage

In a large liquid measuring cup, combine strawberry JELL-O mix and gelatin packages and add boiling water. Whisk until dissolved then refrigerate until lukewarm, about 20 minutes.

2 . Stage

Meanwhile, stretch straws to extend to full length and stand them upright, side by side, in a tall glass, making sure the ends are firmly pressed up against the bottom of the glass.

3 . Stage

Whisk the heavy cream into the JELL-O mixture, then carefully pour the JELL-O mixture into the straws until it reaches the tops. Refrigerate until set, about 2 hours.

4 . Stage

Quickly run the straws under hot water and then push the jelly worms out onto a plate of crushed Oreos.