Jeweled Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Jeweled Cookies

1. 1 pound butter, softened -
2. 2-1/2 cups sugar -
3. 3 eggs -
4. 5 cups all-purpose flour -
5. 1 teaspoon baking soda -
6. 1-1/2 cups raisins -
7. 1 cup coarsely chopped walnuts -
8. 1/2 cup each chopped red and green candied cherries -
9. 1/2 cup chopped candied pineapple -

How to cook deliciously - Jeweled Cookies

1. Stage

In a bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Combine flour and baking soda; add to creamed mixture. Stir in raisins, nuts, cherries and pineapple; mix well. Shape into 2-in. rolls; wrap in waxed paper or foil. Freeze at least 2 hours.

2. Stage

Cut into 1/4-in. slices; place on greased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Cool on wire racks.