Recipe information
Ingredients for - Lemon-Butter Red Potatoes
How to cook deliciously - Lemon-Butter Red Potatoes
1. Stage
Place potatoes in a large saucepan and cover with water. Cover and bring to a boil. Cook for 15-20 minutes or until tender.
2. Stage
In a small saucepan, heat butter over medium heat for 2-3 minutes or until lightly browned. Remove from the heat; stir in the remaining ingredients. Drain potatoes; top with lemon butter.
