Recipe information
Ingredients for - Lemony Kale Salad
How to cook deliciously - Lemony Kale Salad
1. Stage
Chop kale into bite-size pieces. Toss together with shallot, red bell pepper, olive oil, lemon juice, thyme, and hemp seeds. Season with salt and pepper, plus more to taste.
2. Stage
Briefly rub the dressing into the kale with your hands until kale softens, then serve. Looking for vegetable recipes? Try our best asparagus recipes, eggplant recipes, or zucchini recipes.