Mini pizzas on rice dough

1 . Stage

First we prepare the sourdough. To do this, you need to mix all the ingredients, cover with a towel and leave in a warm place for 20 minutes, until a puffy cap forms.

2 . Stage

Add salt, oil and boiled rice to the sourdough according to the instructions on the package, and mix. Then gradually add the sifted flour.

3 . Stage

Knead into a soft and elastic dough. Place in a clean bowl, cover with a towel and leave for 1-1.5 hours. The dough should double in volume.

4 . Stage

For the filling, cut the sausages into thin slices.

5 . Stage

Cut cucumbers and chicken into small cubes.

6 . Stage

Roll out the dough into a 3-4 mm thick layer and cut out circles with a mold.

7 . Stage

Place them on a baking sheet lined with parchment and greased with 1 tbsp of vegetable oil. Smear ketchup on each cake and sprinkle with cheese.

8 . Stage

Place the chicken and cucumber stuffing on top.

9 . Stage

Then sausage circles.

10 . Stage

Sprinkle with cheese and place in a preheated oven at 200 degrees for 20-30 minutes. Serve at once. Bon appetit.