Raspberry Coolers
Recipe information
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Cooking:
-
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Servings per container:
3
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Source:

Ingredients for - Raspberry Coolers

1. 2 pt. raspberries -
2. 1/4 c. sugar -
3. 3 c. Seltzer -
4. 1 lemon -
5. 1 vanilla bean -
6. Lemon wedges -

How to cook deliciously - Raspberry Coolers

1. Stage

Combine raspberries, sliced lemon (if using), vanilla bean, and sugar in a double boiler or heatproof bowl set over a pan of simmering water. Cook, stirring, until raspberries have released most of their juices, about 12 minutes.

2. Stage

Strain through a fine sieve, pressing gently with the back of a spoon; discard solids. Let cool. Pour 1/4 cup syrup into each of 3 ice-filled glasses. Top each with 1 cup seltzer. Serve with lemon wedges. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.