Savory Herb Spread
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Savory Herb Spread

1. 1/4 c. Chopped flat-leaf parsley -
2. 6 gherkins or 1 regular-size pickle -
3. 1 tbsp. small capers -
4. 1 clove garlic -
5. 1 tbsp. Dijon mustard -
6. 1 tbsp. whole grain Dijon mustard -
7. 1 tsp. red wine vinegar -
8. 1/2 c. I Can't Believe It's Not Butter!® Spread -

How to cook deliciously - Savory Herb Spread

1. Stage

Combine all ingredients except I Can't Believe It's Not Butter!® Spread in medium bowl.

2. Stage

Combine mixture with Spread in medium bowl. Serve, if desired, with grilled bread or use as a dressing on any sandwich. Try a spoonful on top of grilled fish, roasted chicken, or a bowl of pasta just before serving. Nutritional information is based on a 1-tablespoon servingEach serving contains: Vitamin A 8%, Vitamin C 2%, Calcium 0%, Iron 0%.