Recipe information
Ingredients for - Tilapia Florentine
How to cook deliciously - Tilapia Florentine
1. Stage
Heat oven to 400 degrees F.
2. Stage
Place fish in shallow foil-lined pan; top with 1/2 cup cooking creme and crumbs.
3. Stage
Bake 12 to 15 minutes, or until fish flakes easily with fork. Meanwhile, cook and stir remaining cooking creme and milk in large skillet on medium heat 2 minutes. Stir in spinach; cook 2 minutes, or just until wilted, stirring frequently.
4. Stage
Serve fish over spinach. Nutrition Information per Serving: 70%DV vitamin A, 10%DV vitamin C, 15%DV calcium, 15%DV iron.
