Traditional Mexican Street Tacos
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Traditional Mexican Street Tacos

1. Corn tortillas - 6 (5-inch)
2. Chopped cooked chicken - 3 cups
3. Fresh cilantro, chopped - 4 sprigs
4. Chopped white onion - ½ cup
5. Guacamole - 1 cup
6. Lime, cut into wedges - 1

How to cook deliciously - Traditional Mexican Street Tacos

1. Stage

Place a paper towel on a microwave-safe plate and top with tortillas; heat in the microwave for 10 seconds.

2. Stage

Place chicken in a microwave-safe bowl; heat in the microwave until heated through, 30 seconds to 1 minute.

3. Stage

Layer chicken, cilantro, onion, and guacamole, in that order, onto each tortilla. Squeeze lime juice over each taco.