Tea Sandwiches
Pumpernickel with Avocado, Charred Corn, and Tomato
Pea Porridge with Fresh Cheese and Ham
Nachos Supremo
Grilled Apricots with Burrata, Country Ham, and Arugula
Smoked-Trout-and-Caper-Cream-Cheese Toasts
Prosciutto and Arugula Rustica Pizza
Make-Ahead Spinach Phyllo Roll-Ups
Sliders
Sautéed Ramps, Sugar Snap Peas, and Pattypan Squash
Sea Urchin Linguine
Jalapeño Poppers
Tamari and Maple-Roasted Almonds
Beer-Battered Onion Rings
Caramel Corn with Peanuts, Pistachios, and Coconut
Stuffed Tomatoes in Puff Pastry
Ground Turkey Laap
Crab Cake Sliders with Spicy Mayo
Orange Spoon Fruit with Feta and Spiced Almonds
Tomatoes and Peppers Stuffed with Basmati Rice and Kale
Bacon, Fennel, and Apple Chutney
Smoky Black Bean and Potato Cakes
Homemade Beer-Spring Onion Mustard
Spot Prawn Ceviche
Ham and Gruyère Thumbprints