Ingredients for - Sliders

1. 9 oz. ground beef
2. Coarse salt and freshly ground pepper
3. 1 tbsp. Clarified Butter
4. 2 tbsp. canola oil
5. 2 medium onions
6. 3 mini brioche buns
7. Pickle spears (optional)

How to cook deliciously - Sliders

1 . Stage

Season beef with salt and pepper. Form into three equal-size patties; set aside.

2 . Stage

In a large skillet, heat butter over medium-high heat, add onions. Cook, stirring occasionally, until caramelized, about 10 minutes.

3 . Stage

In a cast-iron skillet, heat oil over medium-high heat. Add beef patties and cook about 1 1/2 minutes for medium-rare.

4 . Stage

Place patties between brioche halves; top with onions. Serve immediately with pickles, if desired.Looking for recipes like this one? Try our best meatball recipes, ground beef recipes, or meatloaf recipes.