Ingredients for - Air fryer halloumi

1. 225g halloumi, cut into 6cm x 1cm thick slices
2. 1 tsp olive oil
3. 1 tsp smoked paprika, mixed herbs, or other flavourings (optional)

How to cook deliciously - Air fryer halloumi

1 . Stage

Heat your air fryer on 200C for 2 mins. Carefully pat the halloumi dry using kitchen paper or a clean cloth, then brush or rub with oil. Season with salt and pepper and any flavourings, if using.

2 . Stage

Put the halloumi in the air fryer basket and cook for 8 mins until beginning to brown. Flip over and cook for a further 2-5 mins until crisp and golden.