Apple Spice Dump Cake
Recipe information
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Cooking:
-
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Servings per container:
24
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Source:

Ingredients for - Apple Spice Dump Cake

1. Spice cake mix - 1 (18.25 ounce) package
2. Apple pie filling - 2 (21 ounce) cans
3. Ground cinnamon - 1 teaspoon
4. Ground nutmeg - 1 teaspoon
5. Ground allspice - 1 teaspoon
6. White sugar - 1 tablespoon
7. Butter - ¾ cup
8. Chopped pecans - 1 cup

How to cook deliciously - Apple Spice Dump Cake

1. Stage

Preheat oven to 350 degrees F (175 degrees C.)

2. Stage

Pour the cans of apple pie filling into a 9 x 13 inch rectangular pan.

3. Stage

In a small bowl, mix together cinnamon, nutmeg, allspice and sugar. Sprinkle mixture over pie filling.

4. Stage

Pour the dry box of cake mix over apples. Dot with butter and scatter nuts on top.

5. Stage

Bake at 350 degrees F (175 degrees C) for 45 minutes to an hour, until cake is brown on top and bubbling on the sides. Serve warm with ice cream or whipped topping.