Apple tea with orange and cinnamon
Recipe information
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Cooking:
-
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Servings per container:
0
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Source:

Ingredients for - Apple tea with orange and cinnamon

1. The apples - 1 PC.
2. Orange - 1 PC.
3. Cinnamon - 1 Tsp
4. Black tea - 3 Tsp
5. Water - 500 Ml

How to cook deliciously - Apple tea with orange and cinnamon

1. Stage

Put 500 ml of water to boil. Cut the orange into circles, then cut each circle into four pieces. Sprinkle over the cinnamon and leave for 5 minutes to soak in the orange. Slice or dice the apples.

1. Stage. Apple tea with orange and cinnamon: Put 500 ml of water to boil. Cut the orange into circles, then cut each circle into four pieces. Sprinkle over the cinnamon and leave for 5 minutes to soak in the orange. Slice or dice the apples.

2. Stage

If making tea in a teapot, rinse it with boiling water, then put apple and orange slices in it. Pour the brew, pour boiling water over it, and close the lid. I will brew in an enamel pot, in which I boil water. Once the water boils, take the pot off the fire, add sliced apple and orange slices. Add 3 tsp. of black loose leaf tea.

1. Stage. Apple tea with orange and cinnamon: If making tea in a teapot, rinse it with boiling water, then put apple and orange slices in it. Pour the brew, pour boiling water over it, and close the lid. I will brew in an enamel pot, in which I boil water. Once the water boils, take the pot off the fire, add sliced apple and orange slices. Add 3 tsp. of black loose leaf tea.

3. Stage

Close with a lid, cover with a linen cloth and leave for 10 minutes. The tea is ready and you can taste it!

1. Stage. Apple tea with orange and cinnamon: Close with a lid, cover with a linen cloth and leave for 10 minutes. The tea is ready and you can taste it!