Name: Boozy Shamrock Shakes
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: 3 crushed Mint Oreos, for rimming cups -; 1/4 c. Fudge sauce, for rimming cups and garnish -; 9 large scoops vanilla ice cream -; 1/3 c. Baileys -; 2 oz. whiskey -; 6 whole Mint Oreos -; 10 drops green food coloring -; 1 tsp. peppermint extract -; Whipped cream, for serving -; Maraschino cherries, for serving -

Ingredients for - Boozy Shamrock Shakes

1. 3 crushed Mint Oreos, for rimming cups

2. 1/4 c. Fudge sauce, for rimming cups and garnish

3. 9 large scoops vanilla ice cream

4. 1/3 c. Baileys

5. 2 oz. whiskey

6. 6 whole Mint Oreos

7. 10 drops green food coloring

8. 1 tsp. peppermint extract

9. Whipped cream, for serving

10. Maraschino cherries, for serving

How to cook deliciously - Boozy Shamrock Shakes

1 . Stage

Pour crushed Oreos onto a small plate. Rim 2 glasses with chocolate fudge and dip into crushed Oreos. In a blender, combine the vanilla ice cream, Baileys, whiskey, Oreos, green food coloring, and peppermint extract. Blend until smooth, about 30 seconds.

2 . Stage

Pour shake into prepared glasses, top with the whipped cream, and drizzle with fudge sauce. Top with a maraschino cherry.