Vanilla Bean Frappuccino
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Vanilla Bean Frappuccino

1. 1 c. ice -
2. 3 (1/4-cup) scoops vanilla bean ice cream -
3. 3/4 c. whole milk -
4. 1/4 tsp. vanilla extract -
5. Whipped cream, for serving -

How to cook deliciously - Vanilla Bean Frappuccino

1. Stage

In a blender, blend ice, ice cream, milk, and vanilla on high until smooth and ice is broken down, about 1 minute.

2. Stage

Pour into a glass and top with whipped cream.

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