Red Wine Milkshakes
Recipe information
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Cooking:
5 min.
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Servings per container:
3
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Source:
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Ingredients for - Red Wine Milkshakes

1. 1 (1.5 quart) Breyer's Natural Vanilla Ice Cream -
2. 1 c. red wine -
3. 4 oz. vodka -
4. Whipped cream, for serving -
5. Maraschino cherries, for serving -

How to cook deliciously - Red Wine Milkshakes

1. Stage

In a blender, blend ice cream, red wine, and vodka until smooth. 

2. Stage

Divide between glasses and garnish with whipped cream and cherries.

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