Recipe information
Ingredients for - Cherry Delight with Walnut Crust
How to cook deliciously - Cherry Delight with Walnut Crust
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
2. Stage
Beat egg whites until stiff. Gradually add the sugar and cream of tarter; beat until sugar is dissolved.
3. Stage
Add crackers, nuts and vanilla. Pour into prepared pan and bake for 25 minutes in the preheated oven.
4. Stage
Remove from oven, cool and cut into squares. Top each serving with pie filling and whipped topping.
