Chocolate Chip Cookie Pie
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Chocolate Chip Cookie Pie

1. 2 large eggs -
2. 1/2 c. all-purpose flour -
3. 1/2 c. sugar -
4. 1/2 c. brown sugar -
5. 3/4 c. butter, softened -
6. 1 c. chocolate chips -
7. 1 c. chopped walnuts -
8. 1 refrigerated pie crust -
9. Vanilla ice cream, for serving -

How to cook deliciously - Chocolate Chip Cookie Pie

1. Stage

Preheat oven to 325°. In a large bowl, beat eggs until pale yellow and foamy, 2 to 3 minutes. Add flour, sugars and butter and mix until combined and fluffy. Stir in chocolate chips and walnuts.

2. Stage

Grease a pie dish with cooking spray. Add refrigerated pie crust and fold up edges. Add cookie mixture and pat down to cover crust.

3. Stage

Bake until a knife inserted into the center comes out clean and crust is golden, 55 minutes to 1 hour. Serve with vanilla ice cream.