Chocolate Peanut Butter Mousse
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Chocolate Peanut Butter Mousse

1. 1 milk chocolate candy bar (5 ounces), chopped -
2. 1 cup heavy whipping cream -
3. 1 cup creamy peanut butter -
4. 1/3 cup chocolate-covered peanuts, chopped -

How to cook deliciously - Chocolate Peanut Butter Mousse

1. Stage

In a microwave-safe bowl, combine the candy bar, cream and peanut butter. Microwave at 50% power for 2-3 minutes or until smooth, stirring twice. Transfer to a small bowl. Cover and refrigerate for 1 hour or until chilled.

2. Stage

Beat until soft peaks form. Spoon into dessert dishes; sprinkle with chocolate-covered peanuts.