Ingredients for - Chocolate-Covered Oreo® Snowman Cookies

1. Sweets, candies, confectioner's coating, white 2 (12 ounce) packages
2. Chocolate sandwich cookies (such as Oreo®) 1 (14 ounce) package
3. Black pearlized sugar sprinkles 1 (14 ounce) package
4. Orange Tic Tac® candies, cut in half 1 (14 ounce) package
5. Pink candy melts 1 (12 ounce) package
6. Candy-coated milk chocolate pieces (such as M&Ms®) as needed 1 (12 ounce) package

How to cook deliciously - Chocolate-Covered Oreo® Snowman Cookies

1 . Stage

Empty 1 bag white candy melts into a microwave-safe bowl. Microwave at 50% power for 1 minute. Stir and continue to microwave in 15- to 30-second intervals until candy is almost completely melted. Let sit for about 1 minute and stir until smooth. Set the second bag of white candy melts aside.

2 . Stage

Dunk a cookie in the white melted candy. Use a fork to turn it over to ensure it's completely coated on all sides. Transfer to a parchment-lined baking sheet. Place 2 sprinkles in the middle for eyes. Place 1 half of a Tic Tac® under the eyes for a nose. Place 4 more sprinkles in a semi circle on the bottom for the mouth. Repeat for remaining cookies, melting the second bag of white candy melt as needed.

3 . Stage

Place the baking sheet in a cool, dry area for about 25 minutes so candy coating can harden. Do not place in the freezer or the snowmen will sweat.

4 . Stage

Melt the red candy melts as in step 2.

5 . Stage

Cut any excess chocolate off around each cookie. Dip the top part of each cookie in the red melted candy to make a hat and add an M&M® for a design. Place on a new parchment-lined baking sheet and allow to harden, about 25 minutes. Cut off any excess chocolate before serving.