Classic Bisquick Peach Cobbler
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Classic Bisquick Peach Cobbler

1. Original Bisquick® mix - 1 cup
2. Milk - 1 cup
3. Ground nutmeg - ½ teaspoon
4. Butter OR margarine, melted - ½ cup
5. Sliced peaches, drained - 1 (29 ounce) can
6. Sugar - 1 cup

How to cook deliciously - Classic Bisquick Peach Cobbler

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish. Stir in melted butter or margarine until blended.

3. Stage

Stir together peaches and sugar in a bowl until combined; spoon over batter.

4. Stage

Bake in the preheated oven until golden, 50 to 60 minutes.

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