Nacho Cheese Crisps
Recipe information
Recipe Icon - Master recipes
Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Nacho Cheese Crisps

1. Cheddar Cheese - 220 gram
2. Seasoning tacos - 2 Tsp

How to cook deliciously - Nacho Cheese Crisps

1. Stage

Preheat oven to 250º and line a large baking sheet with parchment paper. Cut each slice of cheese into 9 squares and place in a medium bowl. Add taco seasoning and toss to coat.

2. Stage

Lay cheese slices in an even layer (make sure none are overlapping!) on prepared baking sheet. Bake until crisp and golden, 40 minutes (they will crisp up even more when cooled). Let cool 10 minutes, then remove from parchment paper.

1. Stage. Nacho Cheese Crisps: Lay cheese slices in an even layer (make sure none are overlapping!) on prepared baking sheet. Bake until crisp and golden, 40 minutes (they will crisp up even more when cooled). Let cool 10 minutes, then remove from parchment paper.