Ingredients for - Hawaiian Sandwiches

1. Bacon 16 slices
2. Toasted white bread 8 slices
3. Sliced pineapple, drained 1 (20 ounce) can
4. Cheddar Cheese 8 slices

How to cook deliciously - Hawaiian Sandwiches

1 . Stage

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.

2 . Stage

Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.