Killer Fried Pork Chops
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Killer Fried Pork Chops

1. Butter - 2 tablespoons
2. Pork chops - 4
3. Onion Powder - 4 dashes
4. Garlic powder - 4 dashes
5. Cheddar Cheese - 8 slices
6. Bacon - 12 slices

How to cook deliciously - Killer Fried Pork Chops

1. Stage

Melt butter in a skillet over medium heat. Add pork chops; season with onion and garlic powder. Cook until pork chops are no longer pink in the center, about 5 minutes per side.

2. Stage

Transfer pork chops to a plate; top each one with 2 slices of Cheddar cheese. Place a bowl over the plate to trap in heat.

3. Stage

Place bacon into the skillet; cook until crisp and no longer pink, about 6 minutes. Wrap 3 slices of bacon around each pork chop.