Pasta Milk Soup
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:

Ingredients for - Pasta Milk Soup

1. Milk - 600 Ml
2. Pasta - 150 gram
3. Butter - 40 gram
4. Sugar - 20 gram
5. Salt - 2 gram

How to cook deliciously - Pasta Milk Soup

1. Stage

Boil milk and add pasta. Add sugar and salt, cook after boiling for about 5 minutes, the time depends on pasta.

1. Stage. Pasta Milk Soup: Boil milk and add pasta. Add sugar and salt, cook after boiling for about 5 minutes, the time depends on pasta.

2. Stage

Remove the soup from the heat, add the butter and let stand for 2 minutes so that it is saturated with aroma.

1. Stage. Pasta Milk Soup: Remove the soup from the heat, add the butter and let stand for 2 minutes so that it is saturated with aroma.

3. Stage

Serve hot with bread croutons.

1. Stage. Pasta Milk Soup: Serve hot with bread croutons.

4. Stage

Bon Appetit!!!