Recipe information
Ingredients for - Easy Scalloped Potatoes
How to cook deliciously - Easy Scalloped Potatoes
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease a casserole dish with cooking spray.
2. Stage
Arrange a layer of potatoes in the bottom of the prepared casserole dish. Cover with a layer of cheese, then dust with some flour. Season with salt and pepper. Repeat the layering process with remaining potatoes, cheese, and flour. Pour milk over the top. Cover the dish with aluminum foil.
3. Stage
Bake in the preheated oven until potatoes are fork tender, about 45 minutes. Remove foil and continue baking until cheese is bubbly and begins to brown, 10 to 15 minutes.
