Ingredients for - Cookies 'N Cream Ice Cream Sandwiches

1. Cooking spray, for pan
2. 4 tbsp. butter
3. 5 c. mini marshmallows
4. 1 (14-oz.) package chocolate sandwich cookies, roughly chopped
5. 1/2 tsp. kosher salt
6. 2 pt. ice cream, such as Breyers Delights Cookies and Cream

How to cook deliciously - Cookies 'N Cream Ice Cream Sandwiches

1 . Stage

Line a small baking sheet with parchment paper and grease with cooking spray. In a large pot over medium heat, melt butter. Pour marshmallows into pot and stir until completely melted. Remove pot from heat and fold in cookies and salt.

2 . Stage

Press cookie mixture tightly into baking sheet. Let cool in pan completely, then cut the sheet cake in half crosswise to make two large rectangles.

3 . Stage

Spread ice cream onto one half, then place the second half on top to form one large ice cream sandwich. Freeze until the ice cream is firm, about 2 hours. Slice into squares and serve immediately.