Ingredients for - Keto Gravy

1. 4 tbsp. butter
2. 1 c. turkey pan drippings
3. 2 c. low-sodium beef broth
4. 2 tsp. Worcestershire sauce
5. 1 tsp. garlic powder
6. Kosher salt
7. Freshly ground black pepper
8. 1/2 tsp. xanthan gum

How to cook deliciously - Keto Gravy

1 . Stage

In a medium skillet over medium heat, melt butter. Slowly add pan drippings and broth, whisking until smooth. Bring to a boil, then add Worcestershire and garlic powder and season with salt and pepper. Reduce heat and let simmer 10 minutes. 

2 . Stage

Add xanthan gum and whisk to combine. Let simmer another 5 to 10 minutes until starting to thicken. Gravy will thicken more as it cools.  

3 . Stage

If gravy is too thick, thin with more broth as necessary. Serve warm.