Easy Malai Kulfi
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Easy Malai Kulfi

1. Whole milk - 2 cups
2. Condensed milk - ½ cup
3. Dry milk powder - ¼ cup
4. White sugar, or to taste (Optional) - 2 teaspoons
5. Ground cardamom - ½ teaspoon
6. Saffron threads - 1 pinch
7. Chopped pistachio nuts - ¼ cup

How to cook deliciously - Easy Malai Kulfi

1. Stage

Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and simmer, stirring frequently, for 10 minutes. Remove from heat and allow to cool to room temperature; fold the pistachio nuts into the mixture.

2. Stage

Pour the mixture into popsicle molds and freeze until solid, about 1 hour Buckwheat Queen