Fluffy Two Step Cheesecake II
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Fluffy Two Step Cheesecake II

1. Fat-free cream cheese, softened - 11 ounces
2. Confectioners' sugar - 1 cup
3. Fat free frozen whipped topping, thawed - 1 (8 ounce) container
4. Low fat graham cracker pie crust - 1 (9 inch)

How to cook deliciously - Fluffy Two Step Cheesecake II

1. Stage

In a large bowl, beat cream cheese and confectioners' sugar until smooth. Gently fold in whipped topping. Spoon into crust. Refrigerate for 2 hours or until set.

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