Ingredients for - Grandma's Blueberry Cream Pie

1. Cream cheese (such as Philadelphia®), softened 1 (8 ounce) package
2. Powdered sugar 1 cup
3. Vanilla extract, divided 1 teaspoon
4. Dry whipped topping mix (such as Dream Whip®) 1 (1.3 ounce) envelope
5. Cold milk ½ cup
6. Baked pie crust 1 (9 inch)
7. Blueberry pie filling 1 (21 ounce) can

How to cook deliciously - Grandma's Blueberry Cream Pie

1 . Stage

Mix cream cheese, powdered sugar, and 1/2 teaspoon vanilla extract until well blended.

2 . Stage

Mix dry whipped topping mix with cold milk and remaining vanilla extract in a separate bowl, per the instructions on the envelope. Blend in cream cheese mixture.

3 . Stage

Transfer filling into the pie crust and freeze until set, about 2 hours.

4 . Stage

Thaw for 1 1/2 hours before topping with blueberry filling and serving.