Recipe information
Ingredients for - Grandma's Blueberry Cream Pie
4. Dry whipped topping mix (such as Dream Whip®) - 1 (1.3 ounce) envelope
How to cook deliciously - Grandma's Blueberry Cream Pie
1. Stage
Mix cream cheese, powdered sugar, and 1/2 teaspoon vanilla extract until well blended.
2. Stage
Mix dry whipped topping mix with cold milk and remaining vanilla extract in a separate bowl, per the instructions on the envelope. Blend in cream cheese mixture.
3. Stage
Transfer filling into the pie crust and freeze until set, about 2 hours.
4. Stage
Thaw for 1 1/2 hours before topping with blueberry filling and serving.