Grilled Avocados
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Grilled Avocados

1. Olive oil, or as needed - ¼ cup
2. Ground chipotle pepper, or more to taste - 1 pinch
3. Chili powder, or more to taste - 1 pinch
4. Avocados, halved and pitted - 4

How to cook deliciously - Grilled Avocados

1. Stage

Preheat grill for medium heat and lightly oil the grate.

2. Stage

Whisk olive oil, ground chipotle pepper, and chili powder together in a bowl; brush over the entire surface of the cut-side of each avocado.

3. Stage

Grill avocados, cut-side down, on the preheated grill until grill-lines begin to form on the avocado flesh, about 5 minutes.